Features
- Sheets 500-600 pieces per hour
- Simple, compact, ergonomic design for easy operation
- All stainless steel construction for safety, sanitation, durability, and simplicity
- Safety sensors for automatic shutoff
- Large hopper accommodates large pieces of dough
- Drive mechanism isolated from roller area
- Simple handle adjustments for precise uniform dough thickness
- Easy to clean and maintain
- Ships standard with synthetic, non-stick rollers but metallic rollers also available
- And more!
Perfect for
- Pizza
- Dough Sheeting
- Cookies
- Pie Crusts
- Flour Tortillas
- Sweet Doughs
- Calzones
- Pita Bread and Other Ethnic Flatbread
- Roti
- And Much More!
Rollers - 3.5” (8.89 cm) diameter by 20” (50.80 cm) length syntheticrollers (metallic rollers available)
Scrapers - Synthetic, spring-loaded, easily removable
Bearings - Permanently lubricated, sealed ball bearings
Gear Motor - Heavy-Duty 3/4 HP, maintenance-free, single-phase 115v/60Hz or 220v/50Hz
Finishing - All foodservice grade stainless steel
Legs - 4” adjustable, stainless steel
Shipping Weight - 210 lbs. (95 kgs)