Culinary artistry redefined with the Imperial PCVG-2 Gas Convection Oven. This top-of-the-line oven from Imperial is designed to meet the demands of a busy commercial restaurant kitchen. With its double deck and standard depth, this oven offers ample space for cooking multiple dishes simultaneously. The one-hand open and close feature allows for easy access, while the 60/40 doors swing open to 130°, providing convenience and flexibility. The large window and two interior lights ensure excellent visibility of the cooking process. The stainless steel exterior not only adds a sleek and professional look to your kitchen but also ensures durability and easy cleaning. The rugged ½ HP 2-speed motor per oven delivers powerful performance, while the porcelainized oven interior guarantees easy cleaning and better browning. With five oven racks and 10 rack positions, this oven offers the most spacious interior available, allowing you to cook large quantities of food at once. The curved corners make cleaning a breeze, and the digital electronic controls provide precise temperature control. Elevate your culinary creations with the Imperial PCVG-2 Gas Convection Oven.